Any brewery needs a solution to monitor pH in their incoming water, mash, wort, and finished beer. For beer analysis, Hanna Instruments recommends the HI98190 waterproof pH meter with the HI1296 titanium body pH electrode. The electrode is made with high-temperature glass with a temperature range of 0 to 80°C allowing it to be used at the elevated temperatures needed for mashing without shortening the electrode life. The electrode also features a built-in temperature probe, allowing for temperature compensation without requiring an additional probe. Any brewer will appreciate the durable titanium body and shield around the pH glass bulb of the electrode. Not only does this provide a rugged measurement solution, but the titanium body also transfers heat to the temperature sensor, enabling the user to obtain rapid results. The stability indicator let the customer know when the reading was stable, ensuring that the correct reading was always recorded.